ENTRÉES


Garlic & Herb Baguette

6.95

Cheesy Garlic & Herb Baguette

8.95

Bruschetta

11.95

A baguette with fresh tomato, onion and basil salsa with balsamic glaze.

Fried Buffalo Wings

1/2kg 12.95 1kg 23.95

Finished with your choice of glaze: Honey BBQ (GF) or Mild Chipotle Glaze.

Boerewors Sausage

12.95

A South African beef sausage (Boerewors) grilled in our unique basting.

Seasoned Calamari

Sml $12.95 Lrg $19.95

Fresh lemon with lime and mint sweet chilli.

BBQ Pulled Pork Loaded Fries

12.95

Seasoned fries topped with BBQ pulled pork, melted cheese, red chilli, sweet-chilli and lime aioli.

Garlic Prawns (GF)

14.95

Garlic marinated prawns served on crispy Asian slaw.

Sizzling Mushrooms (GF)

14.95

Button and field mushrooms grilled to perfection served in garlic butter.

Ribs & Wings

24.95

Signature basted lamb rib fingers, pork shoulder riblets and buffalo wings with honey BBQ or mild chipotle glaze.

Entrée Platter for Two

28.95

Selection of Ribs and Rumps favourites including; honey BBQ buffalo wings, Boerewors sausage, crumbed calamari and fried pork shoulder riblets.

Side Pieces


Any 3 for $15

7

Seasoned Fries

6

Asian Slaw

7

Caesar Salad

7

Mash Potato (GF)

7

Garden Salad (GF)

7

Roast Herb & Garlic Potato With Sour Cream (GF)

7

Greek Salad (GF)

7

Almond Butter Beans (GF)

7

Rocket & Pear Salad (GF)

7

Roasted Chilli Corn (GF)

7

Seasonal Veg (GF)

7

Coleslaw (GF)

7

Battered Onion Rings

SALADS


Garden Salad

13.95

A combination of fresh greens tossed with our home-made dressing.

Greek Salad (GF)

15.95

Olives, feta, Spanish onion, cucumber and tomato with lemon, oregano and olive oil dressing.

Caesar Salad

15.95

Dressed baby cos, crisp bacon, garlic croutons, parmesan and egg.

Fried Buffalo Wings

1/2kg 12.95 1kg 23.95

Finished with your choice of glaze: Honey BBQ (GF) or Mild Chipotle Glaze.

Rocket & Pear Salad (GF)

15.95

Rocket with fresh pear, roasted walnuts, parmesan, Spanish onion, chives and red wine vinaigrette.

Garlic Prawn Salad (GF)

16.95

Garlic marinated prawns served on crisp Asian slaw.

Grilled Beef Salad (GF)

17.95

Seared beef served with roast capsicum, grilled zucchini, spinach, eggplant and feta with balsamic dressing.

Salad Toppers


7

basted chicken breast

7

lemon pepper calamari

4

garlic prawns

Kids Menu


Comes with one complimentary soft drink & ice cream. Available for kids under 12 years.

9.95

Chicken Nuggets & Chips

9.95

Cheeseburger & Chips

9.95

Calamari & Chips

9.95

Fish & Chips

9.95

Pasta Bolognaise

13.95

Beef Ribs & Chips

13.95

Lamb Ribs & Chips

13.95

Pork Riblet & Chips

13.95

Sirloin Steak & Chips

Ribs


All ribs are served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All ribs can be GF with the potatoes or mash.

28.95

Beef Chuck Rib

32.95

Beef Ribs (Half Rack)

46.95

Beef Ribs (Full Rack)

32.95

Lamb Ribs (Half Rack)

46.95

Lamb Ribs (Full Rack)

29.95

Pork Shoulder Riblets

33.95

Pork Baby Back Rib

41.95

Signature Pork Ribs (Half Rack)

58.95

Signature Pork Ribs (Full Rack)

Ribs, Ribs, Ribs

54.95

Our famous combo of signature basted meaty pork shoulder riblets, beef ribs and lamb ribs.

COMBOS


All steaks are cooked to your liking with our signature steak basting and served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All steaks can be GF with the potatoes or mash.

220g Rump

34.95

with a serve of either pork shoulder riblets, beef or lamb ribs.

48.95

with 2 ribs; choice of pork shoulder riblets, beef or lamb ribs.

40.95

with signature basted ½ grilled chicken.

400g Angus Rump

43.95

with a serve of either pork shoulder riblets, beef or lamb ribs

57.95

with 2 ribs; choice of pork shoulder riblets, beef or lamb ribs.

49.95

with signature basted ½ grilled chicken.

Mixed Grill (Serves 1-2)

54.95

Paddocks galore! A fine selection of 220g rump, lamb chops, pork shoulder riblets, Boerewors sausage, fried egg, coleslaw and seasoned fries.

Meat Magnificence (Serves 1-2)

99.95

1 kg Angus rump, flame grilled to your liking with a selection of our signature basted pork shoulder riblets, beef ribs and lamb ribs with two famous sides and a sauce of your choice.

NOT BEEF, BUT AWESOME


Chicken Breast Parmigiana

19.95

Lightly breaded chicken breast topped with rich napoli and Ribs and Rumps house cheese mix served with creamy slaw and seasoned fries.

Signature Basted Chicken Breast (GFA)

24.95

Flame grilled and served with almond butter beans with herb and garlic roasted potatoes.

Signature Basted 1⁄2 Grilled Chicken

27.95

Flame grilled and served with creamy slaw and seasoned fries.

Lamb chops (GF)

27.95

Herb marinated lamb chops with seasonal vegetable tossed in butter served with herb and garlic roasted potatoes.

Fish & Chips (Grilled option available) (GFA)

19.95

Tempura battered snapper fillet, seasoned fries, garden salad and tartare sauce.

Teriyaki Roasted Salmon Fillet

27.95

Roasted herb and garlic potatoes with chilli corn and teriyaki glazed salmon.

Seafood Selection for one (GFA)

29.95

Succulent medley of seafood including: tempura battered snapper, crumbed scallops, garlic prawns, crumbed calamari with tartare and seasoned fries.

Lemon Pepper Crumbed Calamari

19.95

With seasoned fries, slaw, fresh lemon and lime and mint sweet chilli.

Mediterranean Tagliatelle Pasta (V)

19.95

Olives, roast capsicum, grilled zucchini, spinach and eggplant in a creamy pesto sauce with fresh basil and parmesan.

Steaks


All steaks are cooked to your liking with our signature steak basting and served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All steaks can be GF with the potatoes or mash.

19.95

220g Rump

28.95

400g Angus Rump

58.95

1kg Angus Rump

29.95

250g Sirloin

44.95

220g Wagyu Sirloin

34.95

300g Rib Fillet

35.95

220g Eye Fillet

38.95

250g Fillet Mignon

32.95

400g T-Bone

48.95

500g Rib Eye on the Bone

Add the following to any steak to create the twisted combination:

5

Crumbed Calamari

7

Creamy Garlic Prawns

7

Crumbed Scallops

All sauces $3

Red Wine Jus

Creamy Mushroom

Pepper

Diane

Peri Peri

Chilli

Garlic

Ribs Basting (GF)

Steak Basting (GF)

Toppers:

7

Creamy Garlic Prawns

5

Crumbed Calamari

7

Crumbed Scallops

5

Mushrooms

4

Battered Onion Rings

Burgers


All burgers are served on a lightly toasted roll and with seasoned fries.

Angus Beef

16.95

Signature basted and grilled Angus beef pattie served with lettuce, tomato, pickles, cheddar cheese, bacon, tomato relish and aioli.

Steak

16.95

Seared beef, creamy slaw, house fried onion and hickory sauce.

Chicken Schnitzel (Grilled option available)

16.95

Fried house crumbed chicken schnitzel served with cos, tomato, Spanish onion, cheese drizzled with lime and sweet chilli aioli.

BBQ Pulled Pork

16.95

BBQ pulled pork, creamy slaw, mixed lettuce and tomato relish.

Sliders & Ribs

27.95

Duo of beef and pulled pork sliders with your choice of signature basted pork shoulder riblets, beef or lamb ribs.

Burger add-on:

1.50

Extra Cheese

1.50

Beetroot

2

Pineapple

2

Fried Egg

2

Onion Rings

3

Bacon

5

Angus Pattie

5

Chicken Schnitzel or Grilled Chicken Breast

ENTRÉES


Garlic & Herb Baguette

6.95

Cheesy Garlic & Herb Baguette

8.95

Bruschetta

11.95

A baguette with fresh tomato, onion and basil salsa with balsamic glaze.

Fried Buffalo Wings

1/2kg 12.95 1kg 23.95

Finished with your choice of glaze: Honey BBQ (GF) or Mild Chipotle Glaze.

Boerewors Sausage

12.95

A South African beef sausage (Boerewors) grilled in our unique basting.

Seasoned Calamari

Sml $12.95 Lrg $19.95

Fresh lemon with lime and mint sweet chilli.

BBQ Pulled Pork Loaded Fries

12.95

Seasoned fries topped with BBQ pulled pork, melted cheese, red chilli, sweet-chilli and lime aioli.

Garlic Prawns (GF)

14.95

Garlic marinated prawns served on crispy Asian slaw.

Sizzling Mushrooms (GF)

14.95

Button and field mushrooms grilled to perfection served in garlic butter.

Ribs & Wings

24.95

Signature basted lamb rib fingers, pork shoulder riblets and buffalo wings with honey BBQ or mild chipotle glaze.

Entrée Platter for Two

28.95

Selection of Ribs and Rumps favourites including; honey BBQ buffalo wings, Boerewors sausage, crumbed calamari and fried pork shoulder riblets.

Side Pieces


Any 3 for $15

7

Seasoned Fries

6

Asian Slaw

7

Caesar Salad

7

Mash Potato (GF)

7

Garden Salad (GF)

7

Roast Herb & Garlic Potato With Sour Cream (GF)

7

Greek Salad (GF)

7

Almond Butter Beans (GF)

7

Rocket & Pear Salad (GF)

7

Roasted Chilli Corn (GF)

7

Seasonal Veg (GF)

7

Coleslaw (GF)

7

Battered Onion Rings

SALADS


Garden Salad

13.95

A combination of fresh greens tossed with our home-made dressing.

Greek Salad (GF)

15.95

Olives, feta, Spanish onion, cucumber and tomato with lemon, oregano and olive oil dressing.

Caesar Salad

15.95

Dressed baby cos, crisp bacon, garlic croutons, parmesan and egg.

Fried Buffalo Wings

1/2kg 12.95 1kg 23.95

Finished with your choice of glaze: Honey BBQ (GF) or Mild Chipotle Glaze.

Rocket & Pear Salad (GF)

15.95

Rocket with fresh pear, roasted walnuts, parmesan, Spanish onion, chives and red wine vinaigrette.

Garlic Prawn Salad (GF)

16.95

Garlic marinated prawns served on crisp Asian slaw.

Grilled Beef Salad (GF)

17.95

Seared beef served with roast capsicum, grilled zucchini, spinach, eggplant and feta with balsamic dressing.

Salad Toppers


7

basted chicken breast

7

lemon pepper calamari

4

garlic prawns

Kids Menu


Comes with one complimentary soft drink & ice cream. Available for kids under 12 years.

9.95

Chicken Nuggets & Chips

9.95

Cheeseburger & Chips

9.95

Calamari & Chips

9.95

Fish & Chips

9.95

Pasta Bolognaise

13.95

Beef Ribs & Chips

13.95

Lamb Ribs & Chips

13.95

Pork Riblet & Chips

13.95

Sirloin Steak & Chips

Ribs


All ribs are served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All ribs can be GF with the potatoes or mash.

28.95

Beef Chuck Rib

32.95

Beef Ribs (Half Rack)

46.95

Beef Ribs (Full Rack)

32.95

Lamb Ribs (Half Rack)

46.95

Lamb Ribs (Full Rack)

29.95

Pork Shoulder Riblets

33.95

Pork Baby Back Rib

41.95

Signature Pork Ribs (Half Rack)

58.95

Signature Pork Ribs (Full Rack)

Ribs, Ribs, Ribs

54.95

Our famous combo of signature basted meaty pork shoulder riblets, beef ribs and lamb ribs.

COMBOS


All steaks are cooked to your liking with our signature steak basting and served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All steaks can be GF with the potatoes or mash.

220g Rump

34.95

with a serve of either pork shoulder riblets, beef or lamb ribs.

48.95

with 2 ribs; choice of pork shoulder riblets, beef or lamb ribs.

40.95

with signature basted ½ grilled chicken.

400g Angus Rump

43.95

with a serve of either pork shoulder riblets, beef or lamb ribs

57.95

with 2 ribs; choice of pork shoulder riblets, beef or lamb ribs.

49.95

with signature basted ½ grilled chicken.

Mixed Grill (Serves 1-2)

54.95

Paddocks galore! A fine selection of 220g rump, lamb chops, pork shoulder riblets, Boerewors sausage, fried egg, coleslaw and seasoned fries.

Meat Magnificence (Serves 1-2)

99.95

1 kg Angus rump, flame grilled to your liking with a selection of our signature basted pork shoulder riblets, beef ribs and lamb ribs with two famous sides and a sauce of your choice.

NOT BEEF, BUT AWESOME


Chicken Breast Parmigiana

19.95

Lightly breaded chicken breast topped with rich napoli and Ribs and Rumps house cheese mix served with creamy slaw and seasoned fries.

Signature Basted Chicken Breast (GFA)

24.95

Flame grilled and served with almond butter beans with herb and garlic roasted potatoes.

Signature Basted 1⁄2 Grilled Chicken

27.95

Flame grilled and served with creamy slaw and seasoned fries.

Lamb chops (GF)

27.95

Herb marinated lamb chops with seasonal vegetable tossed in butter served with herb and garlic roasted potatoes.

Fish & Chips (Grilled option available) (GFA)

19.95

Tempura battered snapper fillet, seasoned fries, garden salad and tartare sauce.

Teriyaki Roasted Salmon Fillet

27.95

Roasted herb and garlic potatoes with chilli corn and teriyaki glazed salmon.

Seafood Selection for one (GFA)

29.95

Succulent medley of seafood including: tempura battered snapper, crumbed scallops, garlic prawns, crumbed calamari with tartare and seasoned fries.

Lemon Pepper Crumbed Calamari

19.95

With seasoned fries, slaw, fresh lemon and lime and mint sweet chilli.

Mediterranean Tagliatelle Pasta (V)

19.95

Olives, roast capsicum, grilled zucchini, spinach and eggplant in a creamy pesto sauce with fresh basil and parmesan.

Steaks


All steaks are cooked to your liking with our signature steak basting and served with seasoned fries or roasted herb & garlic potatoes with sour cream or mash. All steaks can be GF with the potatoes or mash.

19.95

220g Rump

28.95

400g Angus Rump

58.95

1kg Angus Rump

29.95

250g Sirloin

44.95

220g Wagyu Sirloin

34.95

300g Rib Fillet

35.95

220g Eye Fillet

38.95

250g Fillet Mignon

32.95

400g T-Bone

48.95

500g Rib Eye on the Bone

Add the following to any steak to create the twisted combination:

5

Crumbed Calamari

7

Creamy Garlic Prawns

7

Crumbed Scallops

All sauces $3

Red Wine Jus

Creamy Mushroom

Pepper

Diane

Peri Peri

Chilli

Garlic

Ribs Basting (GF)

Steak Basting (GF)

Toppers:

7

Creamy Garlic Prawns

5

Crumbed Calamari

7

Crumbed Scallops

5

Mushrooms

4

Battered Onion Rings

Burgers


All burgers are served on a lightly toasted roll and with seasoned fries.

Angus Beef

16.95

Signature basted and grilled Angus beef pattie served with lettuce, tomato, pickles, cheddar cheese, bacon, tomato relish and aioli.

Steak

16.95

Seared beef, creamy slaw, house fried onion and hickory sauce.

Chicken Schnitzel (Grilled option available)

16.95

Fried house crumbed chicken schnitzel served with cos, tomato, Spanish onion, cheese drizzled with lime and sweet chilli aioli.

BBQ Pulled Pork

16.95

BBQ pulled pork, creamy slaw, mixed lettuce and tomato relish.

Sliders & Ribs

27.95

Duo of beef and pulled pork sliders with your choice of signature basted pork shoulder riblets, beef or lamb ribs.

Burger add-on:

1.50

Extra Cheese

1.50

Beetroot

2

Pineapple

2

Fried Egg

2

Onion Rings

3

Bacon

5

Angus Pattie

5

Chicken Schnitzel or Grilled Chicken Breast

HOT BEVERAGES


Coffee

Flat White, Latté, Cappuccino, Macchiato, Long Black, Vienna, Mocha, Espresso, Piccolo

Hot Chocolate

Chai Latté

Hazelnut, Coconut, Caramel, Vanilla

Tea – Teardrop

Chamomile, English Breakfast, Earl Grey, Peppermint, Sencha (Green)

Affogato

A scoop of creamy vanilla ice cream drizzled with a hot espresso shot. Add Frangelico, Baileys or Kahlua.

COLD BEVERAGES


Soft Drinks

Coke, Coke Zero, Diet Coke, Sprite, Lift, Fanta, Dry Ginger Ale, Lemon Lime and Bitters, Soda Water, Bundaberg Ginger Beer, Tonic Water Café Bottleo

Juices

Cranberry, Apple, Pineapple, Orange, Tomato, Mango

Iced Drinks

Iced Chocolate, Iced Coffee, Iced Mocha

Iced Tea

Classic Milkshakes

Chocolate, Vanilla, Caramel, Banana, Strawberry

Decadent Thickshakes

Tim Tam, Oreo, Malteaser, Crunchie

Water

San Pellegrino Sparkling 500ml, San Pellegrino Sparking 1lt, Acqua Panna Natural Still 500ml, Acqua Panna Natural Still 1lt

Cocktails


Mojito

The traditional Bacardi and lime based favourite.

Mojito – Passionfruit

Your favourite with fresh passionfruit.

Espresso Martini

A blend of Kahlua, vodka and hot espresso shot.

Honolulu Punch

A rum mix with tropical fruit juices.

Long Island Iced Tea

The classic of five white spirits.

Frozen Daquiri

The freshness of mango and Bacardi blended.

Margarita

Jose Cúervo, Cointreau shaken to your liking.

Toblerone

Sweet tooth lovers, Baileys, Kahlua, Frangelico and cream.

Mocktail

Ask for our house speciality.

Sparkling Wine


Riesling & Aromatics

2015 Innocent Bystander Pink Moscato | Victoria

2015 Knappstein ‘Hand Picked’ Riesling | Clare Valley, SA

2015 Leo Buring ‘Medium Sweet’ Riesling | Eden Valley, SA

2015 Redbank ‘Long Paddock’ Pinot Grigio | King Valley, VIC

2015 Opawa Pinot Gris | Marlborough, NZ

Sauvignon Blanc/Semillon

2015 Knappstein ‘Beaumont’ Semillon Sauvignon Blanc | Adelaide Hills, SA

2014 Devil’s Lair ‘Hidden Cave’ Sauvignon Blanc Semillon | Margaret River, WA

2015 Mawson’s ‘Cape Denison’ Sauvignon Blanc | Wrattonbully, SA

2015 Squealing Pig Sauvignon Blanc | Marlborough, NZ

2014 Mount Difficulty ‘Roaring Meg’ Sauvignon Blanc

Chardonnay

2014 Luella | Victoria

2015 Matua ‘Lands & Legends’ | Marlborough, NZ

2015 Petaluma ‘White Label’ | Adelaide Hills, SA

Dessert

2012 Heggies Botrytis Riesling | Eden Valley, TAS

Sparkling Wine


NV Dunes & Greene | South Australia

NV Jansz Premium Cuvee | Pipers River, TAS

NV Veuve de Argent | France

Red Wine


Pinot Noir

2014 Secret Stone | Marlborough, NZ

2014 Tarra Warra | Yarra Valley, VIC

2015 Stonier | Mornington Peninsula, VIC

Merlot

2013 Smith & Hooper | Wrattonbully, SA

Rosé

2016 Rogers and Rufus Rosé | Barossa, SA

Shiraz

2014 Earthworks | Barossa Valley, SA

2015 St Hallet ‘Garden of Eden’ | Barossa Valley, SA

2014 Pepperjack | Barossa Valley, SA

2012 Saltram ‘Mamre Brook’ | Barossa, SA

2013 Wolf Blass ‘Gold Label’ | Barossa, SA

2013 Yalumba ‘Patchwork’ | Barossa Valley, SA

2013 Coriole ‘Redstone’ | McLaren Vale, SA

2014 St Hallet ‘Butcher’s Cart’ | Barossa Valley, SA

Rosé

2016 Rogers and Rufus Rosé | Barossa, SA

Cabernet Sauvignon & Blends

2013 Rymill ‘The Yearling’ Cabernet Sauvignon | Coonawarra, SA

2013 Jim Barry ‘The Cover Drive’ Cabernet Sauvignon | Clare Valley, SA

2014 Penfolds ‘Bin 9’ Cabernet Sauvignon | South Australia

2012 Vasse Felix Cabernet Sauvignon | Margaret River, WA

2013 Wynns ‘Black Label’ Cabernet Sauvignon | Coonawarra, SA

2015 Valley Of The Giants Cabernet Sauvignon | Western Australia

2013 Yalumba ‘The Strapper’ GSM | Barossa Valley, SA

2013 Wirra Wirra Church Block | McLaren Vale, SA

2014 Henschke ‘Henry’s Seven’ Shiraz Grenache Viognier

International Beer


Corona – 4.6%

Asahi – 5.0%

Heineken – 5.0%

Peroni – 5.1%

Peroni Leggera Mid – 3.5%

Domestic Beer


Cascade Premium Light – 2.6%

XXXX Gold – 3.5%

Great Northern – 4.2%

Hahn Super Dry – 4.6%

Fat Yak – 4.7%

James Squire ‘150 Lashes’ – 4.2%

Pure Blonde – 4.2%

James Squire ‘The Chancer’ – 4.5%

Crown Lager – 4.9%

Little Creatures ‘Pale Ale’ – 4.2%

Tooheys Extra Dry – 4.6%

Cider


Pipsqueak – 5.2%

Matilda Bay ‘Dirty Granny’ – 5.5%

Tap beer available at selected restaurants.

Spirits


Vodka

Absolut Vanilla, Absolut, Belvedere Pure

Gin

Hendrick’s, Gordon’s

Tequila

Don Julio, José Cuvero

Rum

Bundaberg UP, Bacardi White, Sailor Jerry’s, Bounty Rum White, Captain Morgan, Kraken

Bourbon

Wild Turkey, Jim Beam White, Jim Beam – Small Batch, Makers Mark

Whiskey

Canadian Club, Jack Daniels, Jameson Irish, Johnnie Walker Red, Johnnie Walker Black

Cognac

Remy Martin VSOP

Single Malt

Highland Park

Aperitif

Aperol

Liqueurs

Bailey’s Irish Cream, Chambord, Cointreau, Frangelico, Kahlua, Malibu, Midori Melon, Southern Comfort, Grand Marnier, Drambuie

Digestives

Galliano White Sambuca, Galliano Black Sambuca, Galliano Vanilla Liqueur

Fortified

Galway Pipe, Penfolds Club Reserve, Penfolds Grandfather, Schnapps, Butterscotch Schnapps, Peach Schnaps

Salted Caramel Crème Brûlée (GFA)

12.95

Creamy centre and crisp toffee top with sweet shortbread.

The Banana Split (GFA)

12.95

Fresh banana, vanilla ice-cream, chocolate sauce, whipped cream and crushed peanuts. Enjoy the classic or twist it by adding Oreo, Crunchie, Maltesers or TimTam.

Roasted Apple & Almond Crumble

12.95

Decadent roasted apple and custard centre with sweet almond crumble and vanilla ice-cream.

Sticky Date Pudding

12.95

Warmed and served with butterscotch sauce and vanilla ice-cream.

Profiterole Delight

12.95

Vanilla bean custard filled profiteroles with warm chocolate fudge sauce and caramelised peanuts.

Chocolate Lava Cake

12.95

Savour the decadence of a generous dollop of dark ganache melted through a delicious rich mud cake. Served warm with fresh whipped cream.

New York Baked Cheesecake

12.95

Traditionally prepared, creamy baked New York cheesecake on a biscuit crumb base served with fresh strawberries and cream amongst berry coulis.

Sorbet (GF)

9.95

A selection of fruit sorbet’s made from premium sourced fruit served with fresh strawberries and mint.